Ashton Creek Vineyard

Our signature Moscato - 100% Golden Muscat aged four months in stainless steel - is now available in cans! Carrying notes of honey, concord grape, white rose, and candy apple, this sweet canned white is perfect for easy sipping. 13% ABV.

Our signature Splash - 100% Traminnette blended with strawberry juice, aged nine months in stainless steel - is now available in cans! Boasting a copper hue and dominant notes of strawberry, this canned Sangria and white wine blend is perfect for easy sipping. 12% ABV.

Red blend of 57% Caberent Franc, 29% Cabernet Sauvignon, and 14% Noiret. Aged 10 months in French oak and 1 month in American Mocha chips. Notes of dark cherry, clove, baking spice, and mocha. 12.7% ABV | .6% RS 

This wine was named after one of our Vineyard dogs, Bailey! Each bottle sold donates $4 to a local animal shelter. We love our rescue pups!

100% Cabernet Franc. Full bodied red wine aged 10 months in French Oak barrels and 1 month in French Oak chips. Pale Ruby hue with notes of cherry, plum, and black tea with a peppery smooth finish. 12.7% ABV and 0.5% RS

00% Cabernet Sauvignon, fruity up front with dark current and cherry notes.

75% Chambourcin 25% Cabernet Sauvignon, aged 10 months in French oak, finished with 1 month American oak chips. Smooth notes of dark fruit, black licorice & toasted bread.

Blend of 80% Chambourcin & 20% Petit Verdot, aged 11 months in stainless steel. Semi-sweet in style with notes of strawberry, pear, & creamed honey. 12% ABV.

67% Golden Muscat and 33% Traminette aged on french oak for 7 months, with the final blend getting an additional 2 weeks of aging on french oak chips. Lush floral notes drift alongside clean pear and light citrus. 12.5% ABV.

Blend of 53% Cabernet Franc, 35% Noriet, & 12% Chambourcin. Aged 10 months in French Oak barrels, finished with oak chips. Warm notes of spices, raspberry & cherry. 12.5% ABV.

100% Golden Muscat aged four months in stainless steel. Notes of honey, concord grape, white rose, and candy apple. 13% ABV.

Blend of 40% Petit Manseng, 30% Chardonnay, 20% Chambourcin, 5% Chardonnel & 5% Petit Verdot. Frizzante style with notes of rose blossom & strawberry throughout. 12.5% ABV.

100% Petit Manseng. A dry light bodied stainless steel aged white wine. Notes of lemon zest & grapefruit.

 Aged 8 months in French oak. Notes of vanilla, creamed butter, apple, and hazelnut.

Semi-dry Chambourcin. Aged for 8 months in Hungarian oak. Medium to full body, sweet and spicy with notes of pepper and dark cherry. 13.5% ABV.

This wine is named after one of our Vineyard dogs, Waylon! We donate $4 of each bottle sold to local animal shelters. 

Aged 9 months in stainless steel & composed of 100% Traminette blended with strawberry juice, resulting in a copper-hued white wine with dominant notes of strawberry throughout.

100% Tannat aged 4 hours on grape skins and 7 months in Stainless Steel. This light bodied red retained all the great acidity that comes with Tannat but with a light, unique tannin structure. Strong notes of cherry and grapefruit throughout. 13.7% ABV and .8% RS.

100% Traminette aged 3 months in French Oak and 4 months in Stainless Steel. This traminette was fermented on grape skins and slightly back sweetened with Tangerine juice, resulting in a mimosa inspired sparkling white wine with strong notes of orange blossom. 12% ABV and 0.5% RS.

38% Viognier and 62% Petit Manseng aged in both stainless steel and oak. A crisp blend with citrus notes throughout. 12% ABV.